S:t Eriks Brewery in Stockholm, Sweden debuted their unique handmade potato chips crafted with highly exclusive ingredients such as Matsutake, truffled seaweed, dill and their own IPA. The five-chip limited edition box, which has since sold out, sports a hefty sticker price of over $56 USD, with all proceeds going to a charitable cause.
The world’s most expensive chips, prepared using carefully selected ingredients. Among the ingredients are Matsutake, one of the world’s most sought-after species of fungi, and a special truffle seaweed from the Faroe Islands that can only be found in cold tides. …All Chips that have been developed have been manufactured by hand. It has taken flair, taste security and time for each chip to have a perfect balance between the various raw materials. The taste is very Scandinavian because we have only been using Nordic ingredients, for example, Swedish mushroom and seaweed from the Faroe Islands. Potatoes and onions feels most again, but what stands out is the quality.
images via S:t Eriks Bryggeri
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